Sri Lanka is an island country in South Asia, it is southeast of India and lies in the Indian Ocean. Kottu is chopped roti bread fried on a flat top with vegetables, meats, or eggs, resulting in a fried-rice-like dish, minus the rice.
Healthy Food – Globally Inspired Morocco: Chicken Tagine Morocco is a North African country bordering the Atlantic Ocean, Mediterranean Sea, Algeria, and Western Sahara. Moroccan cuisine is very diversified, it is mainly a fusion of Moorish, European, and Mediterranean cuisines. This recipe below combines two dishes that Morocco is known for: tagine and couscous. It
Momo is a steamed filled dumpling, native to Tibet and Nepal.
The national dish of Angola is Muamba de Galinha (Chicken Stew). Find out more!
